Saturday 11 January 2014

Methods To Pack Chinaware Efficiently @

Meticulously wrap chinware in sheets of completely clean newsprint paper. Lay newsprint paper in the base of a Dishpack for padding. Cover every single item one by one and then wrap up to three in a bundle with a twofold cover of paper. Set these packed goods in the container in a row on edge.  

Enclose every bundle with smashed papers, being meticulous to keep no unfilled areas. Include 2 or 3 inches of smashed papers on top of the bundle to guard rims and make a level foundation for the subsequent phase. Horizontal cardboard dividers could possibly help in keeping layers level. Smaller plates, saucers and irregular bowls could make up the second layer. Cover up and pack in the identical fashion as bigger things.

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