Meticulously wrap chinware in
sheets of completely clean newsprint paper. Lay newsprint paper in the base of
a Dishpack for padding. Cover every single item one by one and then wrap up to
three in a bundle with a twofold cover of paper. Set these packed goods in the
container in a row on edge.
Enclose every bundle with smashed
papers, being meticulous to keep no unfilled areas. Include 2 or 3 inches of
smashed papers on top of the bundle to guard rims and make a level foundation
for the subsequent phase. Horizontal cardboard dividers could possibly help in
keeping layers level. Smaller plates, saucers and irregular bowls could make up
the second layer. Cover up and pack in the identical fashion as bigger things.
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